Amante Pizza and Pasta - Kent - Kent (WA)

1 /5 Alastar: This was the worst pizza Ive had in years. It was flavorless, absolutely smothered in cheese, and was soggy and limp. The bottom was so wet it was difficult to hold. All of the toppings instantly slid off each slice for my Siciliano. My mom got the Gorgonzola Gurur. It didnt taste good either and looked awful. We didnt get takeout boxes, which I have literally never done before with pizza. The server was very friendly and attentive and the restaurant was clean/smelled fine.

5 /5 Bavendam john “Bav”: Good food decent service, cool atmosphere... Lol were the only one in when we got there will be back for more their calzones were really good sandwiches as well..

1 /5 Morgan Price: “Gourmet Pizza” Ordered house supreme, 10 inch. Let it sit for 5 minutes when it came to table, grabbed a slice, all toppings slide off, leaving a soggy, undercooked crust. Took it back to them to get it back in the oven. After it cooked it a little more, just a more blackened, soggy pizza. Waitress told me it’s because of “all the toppings”. Atmosphere was off, music choice reminded me of Chuck e Cheese. Yes I paid for the meal. My buddy ordered a calzone… tbf that looked really good. Order a calzone, stay away from the pizza.

4 /5 teri Letterman: We werent sure about going on as there was only 1 car in the lot at 520pm on Sunday. Was also the Sunday after daylight savings time. Waiter was very friendly and cheery. Recommended cheese bread or mozzarella sticks from happy hour. We got both but forgot to take pictures. Offered a small sample of the wine on HH. Pizza looked good around us but we went with 1 BBQ chicken calazone, chicken parm and a tortillini special that had bacon and peas. Friend also ordered HH Greek salad that was large! She also ordered the fries with feta. There was no other seasoning so I recommended maybe adding some fresh chopped garlic and Italian seasoning with splash of olive oil with be yummy addition. The tortillini could have used a little more seasoning in the sauce. Business picked up while we were there including a large family group. They only had the 1 waiter with a few other staff behind the counter. He managed the dining room well but was on his toes. Glad we stayed VS going to large chain up the road and to support local small family business