Bruchis - Pasco (WA)

3 /5 Domenic Maiani: I should know better... I mean, who goes to a place that specializes in cheesesteak sandwiches and orders a salad... I did and I wont make that mistake again! There was quite a bit of rotten lettuce and the steak was tough. Service was great, friendly staff and food service was fast. Atmosphere was nice, this is probably the largest Bruchis Ive been in and it appeared to be very clean. If I wasnt gluten intolerant, Id definitely go back to have a sandwich but the salads... Id suggest skipping them!

5 /5 JohnAllenHill: Stopped by here for lunch on Thursday the 9th of October at about 11:40. I ordered a single Bruchi burger with cheese. The burger was very good. Probably better then it has any right to be from a semi fast food cheese steak establishment. It is a standard lettuce, tomato, onion burger with sauce. The pattie was relatively thick and hot. The veggies were cool, fresh and plentiful. The bun was fine but sort of "meh". Some sort of artison type bun would take this burger to the next level IMHO. This is one of those times where the picture doesnt do it justice. It definitely tasted better then the picture looks. The service was great. I was a little shocked when the employee (a female with no name tag) approached me with an actual smile on her face. This seems rare these days even in more expensive sit down restaurants. It was much appreciated. This burger is on the cusp between a 4 and 5...probably a 4.4 but Im giving an overall review of 5 because of the smile.

1 /5 Carol Simmons: I have never ate here. Not at any of them. I dont know that Ill ever be back. I ordered the French dip and now I wonder if that was some kind of cheese steak. I dont know what the juice was it looks like toilet water. Honestly there was no flavor with the juice. I also think oh I know I ordered fries but they never made those. I guess I dodged your bullet when I didnt get the Frys because I could just imagine what they taste like. Lesson learn.

5 /5 Mark Siranovic: First stop on a week long wine trip. Never visited a Bruchis before, and was very pleased with our choice. Sandwiches and fries were excellent. Well done.

1 /5 Lisa Appel: The soup was not hot enough the little bread dough they give you was not cooked all the way it was dough and ick. French dip was nasty and the meat taste like some funk we couldn’t eat it so the whole experience of the food did not appeal to me and my girlfriend Just so you know everything needed to be alot warmer