4 /5 Vic Cruz: Grabbed takeout from Campana’s Pizzeria and was impressed overall. The Fettuccine Alfredo was rich, creamy, and packed with flavor — a bit salty, and the chicken was on the tough side, but still a solid dish. The breadsticks were warm and nicely toasted, though they could’ve used a bit more flavor.
Surprisingly, the side salad ended up being my favorite. Fresh, well-seasoned veggies, a great mix of ingredients, and a generous amount of cheese — definitely punching above its weight for a side.
Portions were generous, especially given how rich the pasta was. I had leftovers, which is always a plus. A little on the pricey side, but worth it for a treat or special occasion. I’d definitely go back.


