Dragon Inn Restaurant - Mount Vernon (WA)

1 /5 Mallory Jordan: I am not one for leaving bad reviews unless they are really needed… I love to support local but this is not the food it used to be many years ago, they used to have the best lemon chicken. We just spent $120 and couldn’t even eat the lemon chicken… The sauce had zero lemon in it and it tasted like pork fat so I called them to let them know that I think we got the wrong sauce with it and they said that’s how it was supposed to be and you just squeeze a lemon on the chicken and then pour the sauce. So what the hell is in the sauce? The chicken was dry, the rice was dry… the noodles were decent… the orange chicken was idk what… it was spicy and did not look like orange chicken. The fried rice was maybe a 4/10… I will never go again.

3 /5 Ian Niblett: Me and my family have ben coming here for years but the food has changed. We came here for my daughters birthday because her favourite thing is the sweet and sour chicken but she didnt enjoy it this time. Sauce for Crab Wontons tasted like ketchup, the sauce for the general tsao chicken and sweet and sour chicken was virtually the same.The Mongolian beef and beef and broccoli were super good though. Hope they can go back to the original flavorings which used to be fire.

4 /5 Rainy: Service was great as always. Everything came super fast and was hot. The food has changed from what those of us who have grown up in the Valley were used to. Some of the food changes were great, and others left us wanting the way it used to be prepared. I think everyone should give it a chance and decide for themselves, but I was pretty on the fence. The entree fried rice was pretty fantastic, though.

3 /5 Dustin Hillis: Not great but not bad either. Its just as it would be if you tried cooking Asian cuisine at home. The sweet and sour sauce was sweet and sour ketchup, fried chicken was over cooked, fried rice was too dried out crunchy but it had a good amount of goodies in it. Fortune cookies werent good either. Low quality. Quantity was good though, good sized portions. Service was good and I didnt have to wait too long to get my food but it wasnt during busy hours either. Dining area environment was nice and relaxing. Lights were low but not dark. Cozy private booths. A little old and worn down a bit. Smelled a little old but not a bad smell. Overall it wasnt too bad. I wouldnt go back though. Just down the street is a better place I like to go to called "Hong Kong"

5 /5 Brandon H: Very good option for skagit county. It was pretty big portions and the customer service was top tier. Food was very reasonable and the egg drop soup was very good. Almond chicken was dry but ok. Garlic shrimp noodles was really good.