4 /5 Ronald Braun: Tried a new mexican restaurant. We were seated immediately. The restaurant was 15% of capacity. Drinks were ordered soon afterward, and chips and salsa were placed. After drinks arrived a couple of minutes later, dinner was ordered. An appetizer of jalapeños bacon wrapped was ordered. The restaurant is clean and laid out to maximize seating. The appetizer was served with cheese sauce. It was tasty, but the bacon inside could have been crisped for a better texture. There are a lot of decorations and pictures around. 5 minutes later, our dinner was served. The steak fajitas and lamb barbacoa de barrego presented well. The tastes were on point. Overall, this was a good experience, and the service was good. Reuben, the owner, was very open to comments.