Europa Italian & Spanish Cuisine - Kennewick (WA)

5 /5 Jesus: We have had just about everything on the menu at this point, and I can honestly say it never disappoints. The portion sizes are incredibly generous, and the flavors are consistently spot on. What really keeps us coming back, is the hospitality. Gus always remembers us when we walk; it’s a simple touch, but it makes a world of difference and makes us feel so proud to support this local business. Whether you’re planning a romantic date night, a big family outing, or just catching up with friends, Europa is always the right choice!

5 /5 Araceli Susano: Wow the service was excellent! Very friendly and definitely made us feel welcome. It was our first time, and we will definitely come back again. The food was so delicious and scrumptious, so fresh and authentic. The chicken sausage was definitely very tasty and delightful we loved it. We just had to try out dessert and we are glad we did!! Very savory and flavorful! I would recommend this restaurant if you havent already tried it out!

5 /5 Navid Fallah: Such a great food and service. We went with a tired and hungry kid and came out with a full and happy kid! The food was perfect, salmon and shrimp were cooked perfectly. Dessert was delicious. The owner was friendly and we had a great conversation. Can’t wait to go back in our next trip.

5 /5 Deni Starnes: Wow!! I debated rating out of pure selfishness. The TC has been sleeping on Europa! Gustavos charm, pride of ownership, and craft comes through the entire experience. From the reservation, to wine pairing recommendations, he was on point! Personally selected, poured and served. Staff was awesome, and the seating and ambiance was perfect for the occasion. Now the food...bold, flavorful, and colorful. Europa Trio was a perfect starter. Freshness came through in the cheese ravioli with meatball and sausage. The mixed paella served with the Sangiovese was a perfect pairing. The lava cake and the "secret" menu crème brûlée was the perfect ending to a fantastic meal. Unless youre the pretentious and insatiable type, you will not be disappointed!

5 /5 James Wald: The dining space fills up pretty quickly and the entry space is small, so make advance reservations for the best experience. Flatbread was tasty, nice as a pizza by itself. House salad (nom>photo) was fresh, the dressing was fantastic. Ravioli had great texture and nice balance of sauce. Spaghetti carbonara was creamy and the bacon smoked flavor was very strong. They didnt have espresso but the coffee was amazing, the best straight up cup of coffee ever. Tiramisu for dessert (nom>photo) was perfectly delicious, as expected after the quality of everything else.