Franks Diner - Downtown Spokane - Spokane (WA)

5 /5 Joelena Ford: Great place! Good prices! Friendly staff! Huge portions! When we walked in we were treated by a friendly smile from the host, he seated us right at the bar, where we watched the cooks do their thing and throw down! They were busy, but were we helped right away got our food fast! I asked for extra pickles and a side of ranch got a bowl full! Overall experience 10/10

5 /5 Aly Stephenson: What a wonderful experience! I was feeling in the dumps today and wanted to try something new! Food was amazing, service was amazing. I felt very welcome and comfortable there. All the staff were very friendly and professional. I sat by the grills and it was nice and toasty on a rainy night. Had the Southern Caprese Benedict with gravy and grilled onion topped hashbrowns. Such a delight. Absolutely recommend.

5 /5 Rob Thomas: My wife (Jennifer) and I were returning to California after visiting her FA and decided to stop and eat at Franks Diner, in Spokane. The restaurant is inside a rail car, and as we entered we were greeted kindly and with a smile by Greeter & waiter, Hunter. Hunter was genial, professional, engaging, and very helpful (Educated us to their menu) as this was our 1st time at their restaurant. Hunter recommended the 1/2 pound Boar Bacon Club Sandwich on sour dough that did not disappoint, was the best "Club" Id ever eaten, hands down. It consisted of Pecan smoked boar shoulder bacon, house roasted turkey, fresh greens & tomato. Hunter also recommended the New Zealand Caesar House-made salad with fresh romaine, chopped bacon, croutons and parmesan topped with a soft basted egg, my mouths watering just thinking about it. My wife thoroughly enjoyed the 1/2 Fish & Chips with the Hand-cut and breaded arctic cod and fries. Served with house-made coleslaw, & homemade tartar sauce. Our visit to Franks was made so much better because of Hunters kindness, hospitality, and knowledge of the menu. Plus, he was engaging, intelligent, and a wonderful ambassador for Franks. Thanks a lot Hunter, and good luck in all your personal & professional endeavors. Rob & Jennifer.....

5 /5 Chris Kralicek: Food was excellent. Very good place is very unique. Train car old school rail car sit up at the counter. You can watch the cooks, do their job and talk to them. Food was excellent. Had a country fried steak hash browns were nice and crispy. The server suggested Hollandaise sauce on the hash browns very good idea Unique good place Its definitely going to come back Try the elk

5 /5 Sean Langley: Been coming here for so many years. This is an obligatory stop if you want a great Spikane food experience. Old school diner in a train caboose. How can you go wrong? With Franks Diner, you wont! We got breakfast most recently. The chicken fried steak and eggs was among the best Ive ever had. The staff was on point and friendly. The atmosphere is always top notch. For the money, the food is a great value. Filling and tasty. In this day and age, we need more Franks Diners. Yes they are often very busy, you may have to wait. Absolutely worth it, and I dont care to wait at most restaurants. Do yourself a favor, plan to stop by here for a meal. You wont regret it.