Morenos Mexican Food - Longview (WA)

4 /5 Rachael Taylor: This is the third time Ive eaten here. I come for the Esquite which is delicious. Today I got the chicken rolled tacos. They came with rice and beans and a drink. They have red and green homemade salsa but if you want a really spicy kick, ask for their habanero salsa. Not only tasty but your mouth will be dancing for a while after youve finished! The workers were efficient and kind. Overall a good experience. I will be back.

4 /5 Tim Vandenberg: Had the double meat breakfast Burrito, the flavor was great, but found there was a lot of potato in it, but still very good. The bacon was really tasty in the Burrito and it wasnt greasy like other places. They salsa (red), was more of a hot sauce, spicy and a touch bitter. I will try some of their other sauce next time.

2 /5 Victoria: Ordered chimichanga dinner and 2 tacos. Only got one taco with meat lettuce and very little cheese. Not crunchy no flavor. In the dinner the beans and rice were ok but the chimimchanga was soggy and tough. The tortilla didnt even look or taste like a flour tortilla. Ate maybe a 1/4 of it. Very disappointed. Im happier with taco bell.

1 /5 Aaron Cliffton: Used to love coming here food was always great and correct. Anytime that I now come through after 11:30am I’m almost guaranteed to have the order wrong. Order rolled tacos and a burrito with no guacamole. Get home and everything is slathered in guacamole. I called and they did offer a refund. The gal that took the order stated that I asked for guacamole on the rolled tacos which I did not. I tried explaining that this is becoming an ongoing issue with orders being incorrect. Beyond that all they could give were excuses. I understand a supposed slight language barrier but in no way does sour cream and guacamole sound similar. “We’re human” isn’t the answer when it’s the same order takers that are messing up the orders. Do better Moreno’s you used to be awesome.

4 /5 Blake Shellabarger: Its pretty small inside. But very clean. We went during a weekday. There were several local workers there getting lunch, which is a good sign. I ordered the chimichanga with ground beef. There was a bit too much refried beans and rice inside and not enough ground beef. But I asked them to fry it extra long so its nice and crispy. It was done just as I like. My Wife ordered the 4 tacos plate. With ground beef. The meat couldve been seasoned more. She liked them otherwise. The horchata was good. The staff was friendly. Well be back. 1 visit down 2 to go before we know if its a consistently good place.