2 /5 Scarlett Griffin: Food is alright, but they have you pay and tip prior to service.
You then self-serve (seating, drinks, etc.) every aspect except for the fact that they bring the food to your table.
When it popped up recommending 15-30% tip prior to service, it put us on the spot, so we tipped at the base level, as we didnt want an unsatisfactory tip to result in poor or late food.
In the end, it was either not enough of a tip or tipping didnt matter.
Eel was pretty good, as was the fried mushroom roll. However, the two shrimp-based rolls had little to no crunch as the shrimp appeared to be pre-made.
Either way, food was edible. Not dramatically slow, and atmosphere was alright. Sriracha and soy sauce seem watered down, but passable.
Payment and service experience kinda spoils the experience though.
Pics included.~