1 /5 Gustavo Lara: If you’ve ever wanted to hear a carrot cake sound like burnt toast, you’re in luck. I’ve got the video: I tried cutting into it with a plastic fork—it bent like I was trying to carve a rock. The texture? Think biscotti that’s been left out in the desert.
When I asked for a refund (because obviously, this wasn’t food), they insisted the cake was fine. Yes, seriously. Their grand fix? Throw it in the microwave and hand it back like it was freshly baked. I had to go full persistence mode for five awkward minutes before they reluctantly refunded me—no apology, just attitude.
Also… health code violations waiting to happen. The place felt more gas station than bakery.
Watch the video. Stay for the crunch. Leave before you order