5 /5 Natasha Chapman-Pearce: I always forget this place exists. Today was my first time trying it! My fiancé and I were the only ones in there on a Saturday at 2pm. Our server was amazing, filled our water when it was low, gave us an extra spoon to share the wonton soup & extra napkins when needed. The food was delicious & everything is made without GMO’s too. We mentioned it was our first time visiting and we’re giving complimentary egg flour soup. Definitely will be back!!






