The Wandering Goose - Tokeland (WA)

5 /5 Kate Anderson: I don’t know how to explain it, but The Wandering Goose just gets it. Everything about this place feels right, from the food and drinks to the people and the atmosphere. Every detail is crafted with care, and you can taste the love and creativity in every bite. The cocktail program is pure magic. Each drink is crafted like a work of art, with fresh herbs, flowers, and house-made infusions. The mocktails are just as creative and full of character, and the wine list feels handpicked by a friend who knows exactly what you’ll love. Favorites appear on the menu that you can’t help but order over and over again, but the seasonal specials always tempt you to try something new. Every bite feels intentional, layered, and beautifully balanced, and it all comes together with the kind of warmth and care that makes this place unforgettable. The Wandering Goose isn’t just a restaurant. It’s a whole sensory experience built around community, creativity, and joy. It’s the kind of food that makes you want to linger, laugh, and toast to the simple magic of being right where you are. ✨

4 /5 Julia Hustler: Thoroughly enjoyed our family dinner. Love the farm animals wandering around! Gazpacho was incredible and I ate the most perfectly seasoned and tender ribeye, it was so good! Also recommend the fried green tomatoes and homemade ranch. Fantastic service. Ambiance is rustic, warm, and comfortable. Would go back.

5 /5 Bobby Ray: I had a fried chicken plate with greens mashed potatoes and a biscuit with a lemonade. Very kind friendly staff and delicious food. The chicken was fried perfectly. the mashed potatoes had a wonderful consistency. The greens were slightly sweet, which i wasnt expecting, but they were still delicious and home made hot sauce was provided which would have offsetted the sweetness but honestly, i liked them the way they were. the biscuit (with raspberry jam) was so girthy that i almost didnt get dessert, but their pastries looked so good that i just had to try one. I ended up getting the peach coffee cake which was phenomenal. They do allow pets, they even have their own cat, so if you have allergies id recommend medicating before hand. The atmosphere is quite charming, as its connected to a hotel, but i wasnt staying the night, I traveled 3 hours just for the food and i must say, it was worth it for me. There is a 20% gratuity charge, so keep that in mind but dont let it deter you from enjoying the menu, you wont regret it.

5 /5 Quincy Rowe: We traveled here from Westport while vacationing to visit the Wandering Goose. OMFG.. the food is AMAZING! We ordered fried green tomatoes before our entrees. The tomatoes themselves were HUGE..nicely fried with the herb dipping sauce complimenting them well. My wife had the chicken fried porkchop meal with sides of mashed yukon gold potatoes and crunchy white coleslaw. The pork was favorable, very tender. The coleslaw was some of the best shes ever had. My fried chicken dish was ABSOLUTELY DELICIOUS. Very moist chicken, large pieces as well. The collard greens had a nice flavor to them and whatever gravy that was used on the mashed yukon gold potatoes, I wish I could purchase it by the barrel! We both thought that the potatoes were OUTSTANDING! Also took home about 9 of their cookies plus a brownie, their bakery is just that delicious! I would DEFINITELY recommend this place for supper if you happen to be in the area!

5 /5 Sasha Smith: This is without a doubt one of the coolest restaurants I’ve ever been to. It is so carefully curated and well thought out and the food is delicious. It takes a while for the food to be served, but that was not at all inconvenient as the first floor has so much to offer and farm animals (pigs, chickens, goats, geese, and dogs) wander the outside. The building and grounds are beautiful and well maintained. There are many games to play inside and out and lots of antique furniture. I will definitely be returning.