5 /5 Andy Albright: We recently dined at Tidal Plus, and it was an unforgettable experience! Our server, Marty, was absolutely incredible. She was highly knowledgeable about the menu, the spices, and the history of the restaurant. The craft cocktails were out of this world. We tried the tequila sour, which was exceptional, and I had a whiskey sour with pomegranate that was simply mind-blowing.
The oysters were fantastic, offering a perfect mix of small and large varieties, catering to both my wifes and my preferences. The bread and butter presentation, accompanied by honey and salt on the board, was extraordinary. Every detail was thoughtfully executed.
We will definitely be returning to Tidal Plus, and we might even make a special trip all the way to the Northwest Seattle area just to dine here again. Highly recommended!
---