Duck Soup - Friday Harbor (WA)

5 /5 Ami Farrington: We came to Duck Soup for my sons thirty fifth birthday. We drove 11 hours. We had the most amazing experience with the food, atmosphere, the owners and staff. This is a MUST place to visit. We will definitely be traveling back to Friday Harbor and visit the Duck Soup again and again. We spent a wonderful evening visiting with Analise, and her daughter, Siri and Chef Bill. We are in love all the way around!!!

5 /5 Erika Micek: Probably the BEST restaurant we have been to in quite some time. We were visiting from Seattle and received many recommendations for this restaurant. We had a 18 month old with us but decided to give it a shot! The staff were very accommodating with us coming in with no reservation. (Although I highly recommend a reservation since that seemed to be the last table) EVERY dish was packed with flavor. Fresh, great texture and amazing presentation. Hats off to the kitchen staff! We had the clams and burrata for appetizers and the lamb, scallops and duck for main entrees. We had to waive down the server and host for a few things, but the restaurant was busy and we did come in with no reservation so I completely understand. If you’re ever in Roche harbor highly recommend!! We will be coming back if we visit and telling many friends:)

5 /5 Richard Daly: Deliciously balanced preparations and well presented plates. Staff was attentive. Enjoyed the recommended cocktails and wine paired with our meal. Roasted Baby Carrot Salad, Scallops, and Sturgeon. Highly recommend!

2 /5 Chrissy Landry: Beautiful ambiance— such a cute spot tucked away in the woods, and we were excited to celebrate our anniversary here. Our server started off great and first impressions were promising. Unfortunately, things went downhill fast. Our feature crab salad with homemade chips arrived with a small garden bug on the plate. We sent it back, but it looked like they just removed the bug and replaced the flower garnish. I get that plating with flowers can attract little creatures, but it definitely threw us off. The chips were soggy too- overall, not a solid start. Our server apologized, but her energy shifted afterward, and nothing was comped. My husband’s duck and my scallops were fine, though the flavors were a bit odd. We would’ve stayed for dessert or another drink, but it felt like we were being rushed out, and the last straw was finding bugs floating in my husband’s cocktail! I’m not someone who makes a scene, but it really soured what should’ve been a special night. For the price, the food and service didn’t live up to the setting. Lovely atmosphere, but sadly, I’d spend your money elsewhere

5 /5 Darcey Martinez: Great place to get engaged! My BF-now Fiance...gave the ring to the server and she presented it in my dessert. They were so cute and made the night special!