Fiamma Pizza - Bellingham (WA)

4 /5 Rebecca Marhenke: I had the Fiona on a GF crust. Ive had quite a few GF crusts that Have not been good. This one was delicious. The right amount of thickness & fried crust. Loved how all the ingredients in the Fiona all worked perfect together. Our server was very attentive. We never had to flag her down for anything. Overall great experience.

5 /5 Thais Miller: While they are famous for their pizza, I wanted to try their pasta and it did not disappoint. The flavors were delicious! I had their green pesto, basil pasta with asparagus. It came with huge pieces of fresh basil that I happily tore into pieces sprinkling it all over my dish. The thick fresh block of mozzarella I spooned little by little with my pasta noodles as I combined the flavors together. While I finished the dish, I never did finish that block of mozzarella but it was no matter: it was extremely filling! My friend had the large Cesar salad and it came with a well seasoned (with rosemary and garlic) slices of focaccia bread which were amazing. Overall it was a busy, happening place in the heart of Bellingham.

5 /5 J Short: This crust is UNDENIABLY outstanding. This is Detroit style pizza at its best. I will return to try the NY style.

5 /5 Kaylee Leatherwood: Celebrated our 6 year anniversary with some Fiamma Pizza and it did not disappoint. The food was incredible, but the reason for this review is because the staff deserves all the praise! Lily was so so great! Friendly, attentive, and kind. I appreciate her helping us celebrate!