Hap Cafe Carson - Carson (WA)

5 /5 Jose Martinez: Good food and good amount of food for cost. Orange chicken was nice and crunchy. Do keep in mind that any pictures of steak or ribs from a year ago are not on the menu anymore, server said they dont serve this as of 9/13/24. That was sad sins those ribs looked good.

2 /5 Sam: Had house flies and fruit flies flying on our food. One almost flew in my mouth. The lady that helped us was nice. Only one item we got reached quality I would consider average and the prices were rather high considering. I could say more but it just seems mean at this point. To the owner: Please prioritize fixing the insect problem.

5 /5 Jason Koons: My wife and I went there for breakfast and it was excellent. I had the chicken fried steak and was thrilled at how good it was, no gristle and cooked to perfection, my wife had the basic breakfast and the eggs, bacon and hash browns were perfect. Especially those hash browns, if you like them crispy like we do they are a hit. So for Atmosphere to be honest there really isn’t one but that’s not why we went there. I will take some good home style food over a bougie atmosphere any day.

5 /5 Fenya Snegirev: Good vegan option, we had the deluxe veggie and teriyaki tofu and both were great, she does the tofu differently than Ive ever had it, crispy on the outside and soft on the inside. Would definitely eat here again

5 /5 Tom Elwood: Very impressed with this modest restaurant. An expansive Thai menu; I just had the potstckers which were delicious, hot, light and flavorful. The strawberry lemonade was genuine tasting with tons of strawberries. Food was ready quickly.