4 /5 Evanyell E: Years ago Luna had been on one of out lists of potential venues for our wedding dinner but we ended up going someplace else instead. We wanted to finally try it out after all this time, so my spouse booked us a reservation for their new garden bar.
The restaurant itself is nice and I wish we had eaten in the regular dining room instead, because the garden bar was packed full of people and the music was really loud. Lots of chatter from all patrons, and it qas a very small space. It was very elbow to elbow, and very surprisingly busy for a Monday night too. It was so packed I thought perhaps the restaurant was short staffed because it was almost a half hour after being seated that anyone came by for our order. Also the complementary bread was really hard and the butter was cold, making it difficult to spread.
Drinks were good, the salad and the pizza were baller. The fig pizza was probably my favorite. Spouse got the salmon and I got the steak. It was good but just good. I wasnt blown away, especially for how much they were charging and how long we waited. The food was good otherwise, and I liked the drinks we got. Not really sure what they could do to improve, I think we just chose a poor time to go.
