Quan Ong Sau - Everett (WA)

5 /5 Chloe Luu: Best Pho in the city!!! Absolutely loved this place! The pho broth was rich, flavorful, and comforting — you can tell it’s been simmered with care. The noodles were perfectly cooked and the meat was fresh and tender. Portions were generous and the service was friendly and welcoming. Definitely one of my go-to spots for pho and Asian cuisine. Highly recommend

5 /5 Celine Nguyen: What we got: QOS milk tea Coconut ube cloud Egg coffee Lemongrass pork skewers Spicy beef noodle QOS signature pho QOS broken rice combo platter I’ve been here before when it was Hunan Palace, and they’ve fixed the place up nicely. It’s giving a mix of comfort and aesthetics there. The pricing is VERY fair for the food portions. You can easily share your food between 2-3 people. Everything is seasoned very well so we didn’t even have to add extra condiments to the food. I personally am picky with my Vietnamese food since my mom is an amazing cook, and it’s the first time I can confidently say that the food is as good as her cooking. The drinks were also super delicious, I’d definitely come back just for the drinks if I’m ever passing by again. I haven’t been able to get something as simple as a fresh coconut drink with ube foam (their coconut ube cloud) anywhere in Everett/Lynwood. I usually had to drive down to Renton for this drink and now it’s WAY closer. My family and I are definitely recommend this place again!

5 /5 Kimberly Ang: Came here during their soft opening. The restaurant itself is beautiful. The staff is very attentive and friendly. Food came out quick and fresh. Everything tasted great. Ordered a Thai tea and an ube matcha and those were tasty as well. Will be back for sure. And a nice option to stop by to try other drinks at their coffee bar.

5 /5 Long Bui: I just had one of the most satisfying meals at Quan Ông Sáu, and I’m still thinking about it. This spot nails that cozy, home-cooked Vietnamese vibe, and every dish hit just right. The spring rolls were super fresh and packed with herbs—light but so flavorful. Then the fried shrimp rolls showed up golden and crunchy, and honestly, I could’ve eaten a dozen. The pork inside were juicy and perfectly seasoned. Now, those fried chicken wings? Unreal. Crispy on the outside, tender inside, and coated in that signature fish sauce glaze that’s equal parts sweet, garlicky, and addictive. It’s the kind of thing you keep reaching for even when you swear you’re full. And I can’t skip the combination broken rice—a total comfort meal. The grilled pork was smoky and rich, the egg was runny just right, and every bite of rice soaked up all those flavors beautifully. Quan Ông Sáu is one of those places that just makes you happy. Great food, generous portions, and seriously kind people running the show. If you’re craving real, soulful Vietnamese food—you need to go.

5 /5 Jared Montero: Love this place. Great pho very friendly staff. Tried the soft opening and really enjoyed it. Will go back. It’s nice not to eat pho in a strip mall every time.