4 /5 KG: This restaurant is located right on the ground floor of Hotel Theodore, which makes it super convenient if you’re staying there. We decided to stop by right after checking in since their happy hour was going on, and glad we did!
We sat at the bar where Ben, the bartender, took great care of us. He was attentive, full of recommendations, and even shared a few local tips on what to do around town. The restaurant has that open-kitchen concept, which adds a nice lively touch. Their happy hour runs daily from 2 PM – 6 PM, and here’s what we tried:
Smoked Salmon Fish Dip with Sourdough Bread – absolutely delicious! Smoky, savory, with just the right amount.
Oysters on the Half Shell – fresh and local, can’t go wrong there.
Manhattan – my boyfriend’s drink of choice.
Paloma – my pick, refreshing and well-made.
The atmosphere was relaxed and comfortable. I even managed to get some work done while enjoying my drink. I chatted with a friendly local sitting next to me who gave more nightlife recommendations (Seattle folks are seriously the nicest!).
Overall, Rider is a great place to unwind, enjoy good food and drinks, and soak in that welcoming Seattle vibe, especially convenient if you’re a guest at the hotel.