Nanas Southern Kitchen - Kent (WA)

1 /5 Johana Bolanos: First time trying it. My husband order through DoorDash and chicken was so dry . Cabbage was more oil then cabbage and jams was like puree and cornbread crumbled from how dry it was. Their food looks completely different on menus than what I received. Not happy at all

5 /5 Manuel: The food is here is so fresh Taste delicious every single time friendly staff family orientated. I love that catfish nice and fluffy soft highly recommend. Thank you again.

3 /5 B D: I’m sharing this as honest, constructive feedback because I want to see Nana’s Southern Kitchen succeed. On my most recent visit, I ordered the oxtail stew. The portion size felt small for the price, and I also remember it previously coming with cornbread (I could be mistaken). I also ordered a Kool-Aid for $3. Since Kool-Aid is a relatively inexpensive mix, I expected a larger size for the price. The oxtail stew leaned more sweet than savory, which made it less enjoyable for me. I noticed hints of red wine and bay leaf, though I did bite into a bay leaf while eating. I think reducing the sweetness and focusing more on a savory balance could really improve the dish. Hospitality is an important part of Southern food culture, and a warmer greeting could go a long way. I respect the work Nana’s does for the community and I’m open to returning—and willing to update my score if I have a better experience.

4 /5 S Mayeda: Our first time at Nanas. I ordered the wings with two sides $26. My wife had the catfish bites, greens with potato salad also $26. My wings were good but the fries were a bit over breaded and salty. I received four full size wings a little expensive for wings. My wife loved the greens and the cornbread but the catfish bites were just okay. The food was good but pricey. Probably wont come back. I can get better and less expensive soul food elsewhere.