Yodelin Broth Company - Port Angeles (WA)

5 /5 K C: We recently dined at this restaurant in town, our first visit since the new owners took over about a year ago, and we were genuinely impressed. The restaurant is family-owned, which adds to its warm, welcoming vibe. The food exceeded expectations: the oysters were excellent, and we tried their famous “Yodelin” soup, which had a pleasant, spicy kick—perfect for a chilly day. The service was attentive, and the interior felt cozy and inviting. We hope this restaurant continues to thrive; it’s truly a gem and now one of our favorite spots in town. Highly recommended!

5 /5 Trinity Kem: Absolutely loved Yodelin! The food is fantastic—so comforting, yet healthy and fresh. ​I had the Aloha Bowl with perfectly crispy-skinned chicken and fresh mint. The house-made ginger soda was delicious! Everyone in our party of five was thrilled with their meal. We left raving about our new favorite spot with very satisfied bellies! ​The service was exceptional; our server went above and beyond to accommodate all of our dietary restrictions. ​The place is cozy with houseplants, the service is quick, and it’s wheelchair accessible. Highly recommend!

5 /5 Brandi Young: I loved the entire vibe of this restaurant. My friend and I were promptly greeted and given the choice to sit outside or inside. The restaurant was decorated with local pictures and had excellent music playing. Our waiter was attentive. The rice bowls are large enough for 2-3 meals or to share. I had one Hama Hama oyster that was tasty especially with the red sauce which was a nice blend of vinegar and sweetness. The clam chowder and tillamook grilled cheese hit the spot. We enjoyed a local white blend with our dinners. I will definitely be back.

3 /5 Aleah Young: Pretty cute spot, and the staff is very nice! I loved the spiked cider and the clam chowder. The broth was a bit disappointing :/ I got the moonlight (black cod + miso broth) and although the ingredients taste fresh (and I’m glad they’re trying to be local and sustainable), the broth was missing some depth. It tasted fishy, salty, and tart, but it was missing some umami and sweetness. I did not find myself wanting to slurp it up. The texture of the udon was okay. I was also a little surprised by the amount of kale and radishes?? Unfortunately the mushrooms were not super flavorful either. Not surprising for a small city in WA, but with so many Asian inspired dishes on the menu I was expecting more flavor. I’d try it again though, I heard the curry broth is better.

5 /5 Stephy: Very comfortable, great drinks, tasty healthy food. I had the cloud nine rice bowl and it was soooo good. Really good sauce, and I felt great after (I usually dont feel good after eating out). The waiter was very nice and helpful, and the room was decorated well with a ton of plants. Love the snow sports on tv to match the whole video and theme. I want to try everything on the menu! I also had a conocmit lime refresher. The portion sizes are very large as well.