Palace Kitchen - Seattle (WA)

4 /5 KG: This place was another one recommended to me by one of the regulars at Rider, so of course I had to see what the hype was about! We came here right after checking out Rob Roy, also located in Belltown. The space has that cozy, old-school Seattle charm, dimly lit with an intimate vibe that’s perfect for late night conversations. The open kitchen concept is really cool, and the moment you walk in, you’re greeted by the irresistible aroma of grilled dishes coming off the wood-fire. It was pretty packed when we arrived, so we just grabbed a drink at the bar to get a feel for the place. Service was okay considering how busy it was, the staff still managed to stay attentive and friendly. I heard Palace Kitchen is one of the few spots in the city that serves late-night eats, which is always a plus if you’re looking for quality food after hours. Definitely planning to come back next time to actually try the food. I heard great things about their apple wood-grilled trout.

5 /5 JDS Boston: What a special place. Everyone is super warm and sweet. Great choices on the menu. The schnitzel was perfect. Everyone on our party had a nice time. Service was super attentive and very thoughtful. We are coming back again soon to sit at the bar and try the rest of the menu including dessert. Definitely a Seattle institution. Chef Ron stopped by to say hello and greet us and we really enjoyed talking with him. What a great spot. See you again soon.

4 /5 王浩禾: Good casual vibe with a well-executed small menu featuring applewood grilled meats, burgers and the like. Coconut cream pie is an amazing finish.

4 /5 Alice Hou: It was a last-minute dinner plan, and we found this spot near our friends office. We ordered the Goat Cheese Lavender Fondue, Chicken Wings, and the Palace Burger Royale. Everything tastes amazing! I highly recommend trying their Goat Cheese Fondue and Chicken Wings. The fondue came with apples, cauliflower, and grilled focaccia., very flavorful and delicious. The chicken wings were three wood-grilled and coated in chipotle tabasco, served with coriander cream. The spices gave you a really good kick!

5 /5 Wesley Holmes: It was our first time back to palace kitchen since we moved out of Seattle. Our return was one of the best experiences we’ve had there… the food was amazing, the drinks were crafted with care especially the ones on special, and most importantly, the entire staff were the best! Treated us with care, turned us on to new items, and always ensured we were okay. We will be back asap!