Sterlings Famous Steak Seafood & Salad Bar - On The River - Richland (WA)

5 /5 Kevin: We went for breakfast at Sterling’s Famous Steak and Seafood in Richland, and it was a perfect way to start the day. We ordered the 5 oz ham steak with sunny-side-up eggs, crispy hashbrowns, whole wheat toast, and a large glass of freshly squeezed orange juice and the Belgian waffle with sausage and another large orange juice. Everything hit the mark, especially the hashbrowns, golden and crunchy, and the OJ, bright and pulpy like it was squeezed moments before. The waffle was fluffy with a crisp edge, perfect for soaking up syrup, and the sausage added a savory kick. Sterling’s sits right across from Howard Amon Park and right along the beautiful Columbia River, offering gorgeous views from the patio and big windows inside. The ambience is warm and inviting, with local artwork lining the walls, large TVs for sports fans, and a layout that feels both spacious and cozy. Service was friendly and attentive, and the staff made us feel welcome from the moment we walked in. If you visit, don’t forget to tip generously, these folks work hard to keep the experience smooth and memorable. Sterling’s is a reliable spot for breakfast with heart, great for families, fans of classic American fare, and anyone who appreciates a good view with their meal. Update: Later that day, we returned for filet mignon, lobster tail, clam chowder, and a house salad, paired with an espresso martini and a cold Corona. Every dish was flavorful and well-prepared, and the drinks were spot-on. Whether you’re in the mood for a hearty breakfast, a relaxing dinner, or just a great view with your meal, Sterling’s is a must-stop in Richland. If you’re ever in the Richland area, Sterling’s Famous Steak and Seafood is an absolute must stop for breakfast, lunch or dinner.

1 /5 Wesley S. Jones: 2nd time in town and wanted to try something local. Starting with the good: Clam Chowder was great! Highly recommend! Moving to the Bad: The Steak Sterling was not good! Bartender asked how I wanted it prepared. I said medium rare. After an unusually long time and even the bartender joking with me she was going to go back and cook it herself, it came out Well Well Done. The bartender did ask if I would like it replaced, but the cut of meat was so low quality, you couldn’t cook it any other way so I declined. Ate only about 25%. No discount but I guess that’s because she offered to fix it so I guess that is fine. 2 flags - 1. The establishment was not busy on a Thursday Night and 2. The bartender said everything was good but never mentioned the steak. But since I had steak on my mind, that’s what I went with. BUT I should have listened to the bartender!

5 /5 Jose Gutierrez: This place never disappoints. Good food and service. This time I got a salad and nachos. The warm dinner roll always makes my day.

5 /5 Miss Twenty: The spot came highly recommended from friends and I was not disappointed. The service was warm, courteous, professional and respectful. The decor was modern and uplifting. You can actually see the river, behind the restaurant. The restroom was impressive and clean. The food was delicious. I opted for clam chowder, salmon and fettuccine alfredo, and creme brulee for dessert. The portions were perfect and the food was fresh and tasty. When in the neighborhood I will be returning. Definitely an A1 experience!

4 /5 Tasha Spaniel: Beautiful atmosphere on the covered patio with a view of the Columbia. Service was very slow but it was somewhat busy. Huge menu with lots of options, food was hot and tasty. Hard to find parking.