5 /5 Jahzeel Palacios: Came to town for a small family trip. Stopped in and were greeted immediately and seated. There was a large variety of food options. We were given the breakfast and lunch menu. I ordered the chorizo plate it came with homemade corn tortillas that were to die for and black olla beans. My husband got the ribeye steak. The steak was cooked and seasoned deliciously. My boys got the kids French toast and berry pancakes. It came with eggs, bacon, and a sausage link. They had great Mexican music. It was a cozy environment! Highly recommend this brunch spot.


